Whisk your matcha to perfection with our whisk and holder set.
This set includes a beautiful and traditional bamboo whisk (chasen), essential for making a frothy and creamy matcha tea with water only, or as a latte. With 2 rings of prongs, the matcha will quickly be dissolved into water or milk and can be whisked until frothy.
Keep your whisk in great condition with a Matcha Whisk holder (Kusenaoshi). The holder is used to return the whisk to its original curved shape, which it starts to lose after time and use. Your whisk will last much longer!
Tip: Immerse the Chasen prongs in warm water before using it. This prevents the matcha from sticking to the prongs and also softens the bamboo, making it less brittle, so there is less chance of breakage.
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