Iced Mango Matcha

It’s quick to make, super refreshing and perfect for an afternoon pick me up. 

Ingredients:

200ml Mango juice (or sub this for your favourite cold pressed juice)
1/2 cup ice
1 tsp Matcha Matcha Latte Grade or Chiran Superior Matcha powder
60ml water

Method:

In a chawan, add 60ml water and 1 tsp Matcha powder and whisk together.

In a glass, add the ice and mango juice.

Slowly pour the matcha over the mango juice and enjoy.